- Canned pear halves, drained
- Canned tuna
- Mayonnaise/Miracle Whip
- Pat dry the pear halves with a paper towel
- Mix the mayonnaise, tuna, and pepper to taste
- Arrange pear halves on a plate with the inside up, so that they appear to be little bowls
- Fill the pear halves with the tuna mixture
- Serve immediately.